🥘 Ingredients
-
cheddar cheese10 oz
-
cottage cheese2 lb
-
eggs3
-
frozen spinach2 10-oz pkgs
-
lasagna noodles1 1-lb box
-
mozzarella40 oz
-
spaghetti sauce2 lb
-
tomato sauce3 8-oz cans
🍳 Cookware
- large pan
-
1Preheat oven to 350°F.
-
2Thoroughly drain frozen spinach . Mix together spinach, cottage cheese , and eggs . Set aside.frozen spinach: 2 10-oz pkgs, cottage cheese: 2 lb, eggs: 3
-
3Set aside 8oz of mozzarella . In a large pan , layer ingredients (3-4 layers) in the following order: spaghetti sauce and tomato sauce , lasagna noodles , spinach mixture{}, and mozzarella and cheddar cheese .mozzarella: 20 oz, spaghetti sauce: 2 lb, tomato sauce: 3 8-oz cans, lasagna noodles: 1 1-lb box, mozzarella: 20 oz, cheddar cheese: 10 oz
-
4Finish off top with reserved tomato sauce and mozzarella.
-
5Bake for ⏱️ 45 minutes ; let stand for ⏱️ 15 minutes .